Guacamole
February 1st, 2014 by kimly
1 ripe HASS Avacado
½ to 1 tomato, seeded and chopped
½ to 1 lime, juiced
½ to 1 small onion, minced (or shallot)
1 clove garlic, minced
kosher salt
cumin
Dice, chop and/or mince tomato, shallot/onion and garlic; wedge lime – set aside
Scoop out one avocado into a bowl
Squeeze the juice of at least ½ a lime over the avocado and sprinkle with cumin (both are to taste)
Add chopped tomato, onion and garlic – sprinkle on some salt
Mash with a fork – add additional lime juice, cumin and/or salt to taste
lack fresh tomato, onion and garlic? spoon in a couple dollops of salsa – lemon juice can be substituted
Posted in food
